Tuesday, August 25, 2009

Full English Breakfast



Looking forward to cook a Full English Breakfast in our new home next year :)

Food never fail to cheer me up.

main courses | serves 2 Recipe by Jamie Oliver, Photo by © David Loftus
Preheat the grill to high. Set the oven to its lowest heat and pop 2 plates in it to keep warm.Put the sausages, mushrooms and tomatoes, scored-side up, on to a large grill pan and place under the grill, about 5cm from the heat. Cook for about 10 minutes, turning the sausages once or twice.

Add the bacon and black pudding to the pan and grill for 5 minutes, turning halfway through cooking, until they are cooked and crispy. Put the baked beans in a saucepan and warm gently for 2 to 3 minutes, stirring occasionally.

Place a non-stick saucepan over a low heat. Melt 1 knob of butter in the pan, add the eggs, season to taste and stir gently until just scrambled. Remove from the heat. Put the bread in the toaster, and arrange the sausages, mushrooms and tomatoes with the bacon, black pudding and beans on the warm plates. When the toast pops up, butter it, then put a slice on each plate and top with scrambled egg. Serve with HP sauce or tomato ketchup on the side, and a pot of tea.

Served with 1 cup of english tea or Vietnam Coffee! *heaven*

Monday, August 24, 2009

If today was my D-Test

i would fail miserably... 100+ marks deducted + 5 immediate failures .. this is so pathetic!! :(

Thursday, August 20, 2009

HappyWhitsun Home - Ep 2 "(Dream) Furnitures wanted"

Blessings of the day: Well the renovation is completed and i still have not jot down what was the process! *Goodness* But Praise God for the work completed =)
Our furnitures hunting also brings a lot of fond memories :P and also it were also one of the many blessings that both families had given to us =)

When the home was designed with the following colour scheme, our ID told us to get the following



Living Room: White TV console, White Sofa, White Table, White Dining Table, White Chairs

Note: Shoe cabinet built in is WHITE.

Summary: Get all WHITE furnitures for the living room...


so cute! Can match my sofa :P

Kitchen: Don't mention - is white again but we can be adventure with our colours but still get white or steel colours for oven, hob and hood, and sink and fridge. If can get white, why not? But seriously i think there is too much white now in our home.


White Oven IS Not Practical


Lovely! White kitchen is the BEST and will make small kitchen looks big especially for Punggol home like ours .. space is a limitation!

my our dream kitchen also came from my our fav blogger - Chubby Hubby's Kitchen





Did ME we spent the most of our budget in the kitchen? no lar... of course

The Starbucks AKA Study room: I am inspired by when I flipped through the magazines, i saw this beautiful home office by this ang mo who lived in a HDB 4 room flat too. It just looked amazing and i want to follow: white shelves with colour books *opps white again*, beautiful beige wooden study table facing the window! I loved it i want to had the look too! Forgot to take that photo but looking at this - i think is beautiful too..



Don't you feel like working from home every day and spent ur weekend afternoons here reading a good book and drink coffee *ahhhh*

But because my ID chose green, we decided to change to dark rich brown wood colour to compliment the green walls. Hence the name starbucks room. It just need an expresso machine now to complete the whole cafe (anyone like to sponsor .... me?) hahaha

My MIL Room: Well she chose pink , and so is simple - white furnitures again! White wardrobe! hahaa

Our MBR: This time a slight change, except for the white wardrobe again, we are opting for black colour bed frame which is perfect for the dark grey walls. It will suit beautifully and posh and elegant hahaa.


If only.. is that huge in real life... hahaha :P


Next coming up - the actual furniture... !

Friday, August 14, 2009

Wedding #4 - L.O.V.E Photoshoot

Blessings of the Day: You know is actually a blessing that it rain... cos we nv sweat at all =) Thank God for the wonderful weather!



How? Nice? =0) More to come later....


ok ok one more =)



BIRD NEST!!!!

Saturday, August 01, 2009

Classic Chocolate Cake Recipe from Rachel Allen

Quite inspired by this simple chocolate cake recipe. Will do one for my da jie this August.




For the cake
  • 125g (4 ½ oz) dark chocolate
  • 3 tbsp milk
  • 150g (5oz) butter, softened
  • 150g (5oz) caster sugar
  • 3 eggs
  • 200g (7oz) plain flour
  • 1 tbsp good quality cocoa powder
  • 1 tsp baking powder
  • ¼ tsp bicarbonate of soda
  • Cocoa powder or icing sugar, for dusting, optional
For the chocolate butter icing
  • 75g (3oz) butter, softened
  • 1 tbsp cream
  • 1 tsp vanilla extract
  • 175g (6oz) icing sugar
  • 1 tbsp good quality cocoa powder
Method
  • Preheat the oven to 180°C (350°F), Gas mark 4. Butter and flour the sides of the sandwich tins (two 20cm (8in) diameter sandwich tins) and line the bases with greaseproof paper.
  • Place the chocolate and the milk in a bowl sitting over a saucepan of gently simmering water and heat until then chocolate has melted.
  • Beat the butter until very soft then add the caster sugar and continue to beat until the mixture is light and fluffy. Beat in the eggs, one at a time, then fold in the melted chocolate.
  • Sift in the flour, cocoa powder, baking powder and the bicarbonate of soda, and fold in gently to mix. Divide the mixture between the two tins and bake in the oven for about 25 minutes, or until a skewer inserted into the middle of each cake comes out clean.
  • Remove the cakes from the oven and allow to sit for a few minutes before turning them out of their tins and placing them on a wire rack to cool.
  • While the cakes are cooling, make the chocolate butter icing. Beat the butter, cream and the vanilla extract until very soft. Then gradually sift in the icing sugar and the cocoa powder, beating all the time, until it is all added. Continue to beat until very soft, then whisk the mixture until it is light and fluffy. (I normally make the chocolate butter icing in an electric food mixer, using the whisk all the way through.)
  • Once the cakes are cool, sandwich them together (I normally sandwich them together bottom to bottom – if you know what I mean!) with the chocolate butter icing. Place the cake on a plate or a cake stand and dust with cocoa powder or icing sugar if you wish.